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Pasta alla Norma with zucchini

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Ingredients

  • 400 g pasta
  • 3 medium zucchini, cut into 1 cm half-moons
  • 90 ml olive oil
  • 1 tsp salt
  • 400 g canned crushed tomatoes
  • 2 garlic cloves
  • 12 basil leaves
  • 100 g ricotta salata
  • ½ tsp black pepper
  • Optional: ¼ tsp chili flakes

Step 1 of 1

Step 1: Pasta alla Norma with zucchini

Same method as the eggplant Norma, except the zucchini are sautéed in the olive oil with the salt (not salted and fried) and the sauce simmers 15 min. Exact step wording: not given.

Done

That was the last step of Pasta alla Norma with zucchini.

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