Abu Julia yogurt cake

Partial

Partial (confirmed baked, November 18, 2024; rescue outcome unknown; unclear: complete mixing order)

Palestinian · dessert · Serves: amount not given

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Ingredients

  • Yogurt - 1 cup (~240 ml)
  • Vegetable oil - 1 cup (~240 ml)
  • Sugar - 2 cups (~400 g)
  • Self-raising flour - 3 cups (~360 g)
  • Eggs - 3 large
  • Vanilla - optional 1 tsp

Steps

  1. Original baking proposal: oven at 200°C for about 30-40 minutes.
  2. After you reported a cooked outside and raw center, the suggested rescue was to reduce the temperature to 160°C and cover the top with foil.
  3. Continue baking until the middle is cooked; additional time was not recovered.

Notes

  • Unclear: Whether the cake fully cooked after the corrective step; complete mixing order.

My decisions

  • I actually baked the cake and reported its uneven doneness.

Variations (ideas from the same chat, in order)

  • Yogurt cake based on Abu Julia recipe.
  • Lower-temperature foil-covered continuation after the exterior cooked but the middle stayed raw.

Source: ChatGPT archive, second search (recipes-part-3.pdf), N3, November 18, 2024