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Cheese qatayef (قطايف بالجبنة)

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Ingredients

  • Qatayef pancakes — 50
  • Mozzarella — 500 g
  • Queso fresco — 500 g
  • Sugar for filling — 4–5 tablespoons
  • Orange blossom or rose water — 2–3 teaspoons

Syrup

  • Sugar — 2.5 cups
  • Water — 2.5 cups
  • Lemon juice — 2 teaspoons

Step 1 of 9

Step 1: Cheese qatayef (قطايف بالجبنة)

Prepare the cheese filling.

Step 2 of 9

Step 2: Cheese qatayef (قطايف بالجبنة)

Combine mozzarella and queso fresco.

Step 3 of 9

Step 3: Cheese qatayef (قطايف بالجبنة)

Add sugar and blossom or rose water.

Step 4 of 9

Step 4: Cheese qatayef (قطايف بالجبنة)

Mix.

Step 5 of 9

Step 5: Cheese qatayef (قطايف بالجبنة)

Fill each qatayef with approximately 1 tablespoon of filling.

Step 6 of 9

Step 6: Cheese qatayef (قطايف بالجبنة)

Seal the edges.

Step 7 of 9

Step 7: Cheese qatayef (قطايف بالجبنة)

Prepare the sugar syrup.

Step 8 of 9

Step 8: Cheese qatayef (قطايف بالجبنة)

Fry the qatayef for approximately 2–3 minutes or bake at 180°C for approximately 15–20 minutes.

Step 9 of 9

Step 9: Cheese qatayef (قطايف بالجبنة)

Serve with syrup.

Done

That was the last step of Cheese qatayef (قطايف بالجبنة).

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